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Pepperoni, Mozzarella & Broccoli Pasta Salad

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“Super easy, and so tasty. One of those "throw something together" dishes. Can also EASILY be made vegetarian.”
READY IN:
27mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. Cook pasta in boiling well salted water. DO NOT OVER COOK!
  2. 2. Steam broccoli until al dente (not soft, but NOT raw).
  3. 3. Add all ingredients in a large bowl. Make sure pasta is NOT hot or cheese.
  4. WILL melt.
  5. 4. Add Italian dressing to taste.
  6. 5. *Add any fresh lemon juice or salt or pepper as desired.

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