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Pepperoni Pie

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“Pepperoni for breakfast! This recipe can also be cut into smaller pieces for a great appetizer.”
READY IN:
40mins
SERVES:
6-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk together the milk, eggs, salt and oregano.
  2. Stir in the flour, blending well.
  3. Add the cheese and pepperoni, sitrring to combine.
  4. Put in a buttered 9"x13" pan.
  5. Bake at 400 degrees for 30 minutes or until golden brown.
  6. Cut into squares-- large for a breakfast or brunch, or smaller for appetizers.

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