“A quick an easy pizza in a rollup”
READY IN:
25mins
YIELD:
8 appetizers
UNITS:
US

Ingredients Nutrition

  • 1 (13 7/8 ounce) packageof refrigerated pizza crusts
  • 1 cup shredded mozzarella cheese
  • 14 cup grated parmesan cheese
  • 1 cup pepperoni slice
  • 12 cup spaghetti sauce

Directions

  1. On a lightly floured surface, roll dough into a 16 inch X 10 inch rectangle.
  2. Sprinkle with cheeses and pepperoni.
  3. Roll up jelly-roll style, starting with a long side. Cut into 2 inch slices,.
  4. Place cut side down in a greased 15 inch X 10 inch X 1 inch baking pan, lightly press down to flatten.
  5. Bake at 400 degrees for 8-10 minutes or until golden brown.
  6. Serve with spaghetti sauce if desired.

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