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“my husband loves this recipe for lunch! I got it on a website (forgot which one) and modified it to suit his tastes. Leftover sauce freezes well.”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. cook pasta.
  2. Saute garlic and vegetables in the oil.
  3. Add tomatoes and basil and cook for 10 minutes.
  4. Stir in remaining ingredients and toss with pasta.
  5. Serve and enjoy!

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