“I got this recipe from the Pillsbury site. It is so quick and easy. Perfect lunch!! **UPDATE** I changed the pepperoni to turkey pepperoni....less calories and fat...and I swear better flavor!!”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. In medium saucepan, combine soup, water and oregano; mix well.
  2. Bring to a boil.
  3. Add macaroni; cook 6 to 9 minutes or until tender; stirring occasionally.
  4. 2. Add pepperoni and onions; cook 2 to 4 minutes or until thoroughly heated.

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