“A great souffle with a taste of Italy!!! Who wouldn't love pepperoni and cheese?! Also, you can sub sausage, but see the NOTE below.”
READY IN:
35mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Grease 6-8 quart dish.
  2. Set oven at 425ºF.
  3. Chop pepperoni coarsely.
  4. Combine all ingredients and pour into prepared dish.
  5. Bake for 30 minutes or until a knife inserted in center comes out clean.
  6. Serve immediately.
  7. NOTE: If you are substituting sausage, brown it before combining with other ingredients.

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