Pepperoni Stuffed Red Bell Peppers
- Ready In:
- 1hr 15mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 2 large red peppers, cut in half length wise and seeded
- 1 loaf of day old Italian bread
- 1 stick pepperoni, skinned and diced
- 1⁄2 lb mozzarella cheese, diced
- 2 garlic cloves, minced
- 2 tablespoons parsley, chopped
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon pepper
- 1⁄2 teaspoon hot pepper flakes
directions
- Soak the bread in water until soft. Squeeze dry and add the rest of the ingredients. Mix well. Stuff each pepper half with the stuffing. Bake at 350 for about 1 hour.
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RECIPE SUBMITTED BY
I love to cook, don't like to bake so much only when I am in the mood, I am married and have no children by choice but I have a boxer dog that I adore!!!