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“A good tasting recipe with peppers, onions and garlic. Found this in an old newspaper, have used it for years.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut peppers and onions into rings.
  2. Mix onion, peppers, garlic in bowl.
  3. In separate bowl, whisk the oil, vinegar, basil, salt and pepper.
  4. Pour over the peppers and onion.
  5. Toss and let stand about an hour before serving.

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