Peppery Shrimp Noodles
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 9 ounces egg noodles
- 1 teaspoon oil
- 1 teaspoon black peppercorns, crushed
- 1 red chili pepper, deseeded and chopped
- 4 ounces baby corn
- 2 bok choy, chopped
- 7 ounces raw small shrimp, peeled
- 2 ounces bean sprouts (optional)
directions
- Boil the noodles according to pack instructions and drain.
- Fry the peppercorns in the oil along with the chili, baby corn and bok choi. Stir fry for 1 min, add the shrimp and fry until pink.
- Add the noodles and beansprouts and heat through before serving.
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RECIPE SUBMITTED BY
English_Rose
United Kingdom
I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)