Perfect Baked Potato
"Just as good as the fancy places, it is a no mess up job!"
photo by lazyme
- Ready In:
- 1hr 35mins
- Ingredients:
- 3
- Serves:
-
1
ingredients
- 1 medium baking potato
- 1 teaspoon olive oil
- 1⁄2 teaspoon salt
directions
- Preheat oven to 300°F.
- Clean potato and pierce the skin several times.
- Rub the skin with olive oil, then with salt.
- Place in preheated oven and bake for 90 minutes.
- Slice down the middle and serve with butter, sour cream, chives, etc.
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Reviews
-
It was a rainy day so I decided to make baked potatoes in the oven. I didn't measure the oil or salt and used kosher salt. I cooked for 90 minutes but they were a bit dry. I made six potatoes. We still enjoyed them. -
Great potato. Simple and good. Thanks Diva Divine for a nice side. Made for Cookbook Tag.
-
I wanted a crispy, savory skin with fluffy, soft, steakhouse-flavor potato inside and that's EXACTLY what I got! YUM! The secret appears to be cooking it low and for a long time. Thank You!
RECIPE SUBMITTED BY
mrs.trs
Choctaw
<img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
I am a military wife stationed over here in England. I am a full time home maker. I enjoy trying new recipes and discovering my own. I love to spend time with my family and getting them envolved when possible.
