Perfect French Toast

Name: Perfect French Toast
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Yield: 4 slices toast, 2 serving(s)
Ingredients: 4 slices Italian bread or 4 slices cinnamon-raisin bread; 2 eggs; 2 tablespoons half-and-half; 1/4 cup milk; 1/4 teaspoon vanilla; 1/4 teaspoon cinnamon; 1 tablespoon butter

Submitted by Danceswithskillets

"Ok, so maybe it's not perfect, but it's good!"

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Ready In:: 12mins
Ingredients:: 7
Yields:: 4 slices toast
Serves:: 2

ingredients

4 slices Italian bread or 4 slices cinnamon-raisin bread
2 eggs
2 tablespoons half-and-half
¹⁄₄ cup milk
¹⁄₄ teaspoon vanilla
¹⁄₄ teaspoon cinnamon
1 tablespoon butter

directions

Combine eggs, half and half, milk, vanilla, and cinnamon.
Fry butter in large skillet over medium heat.
Dip bread in mixture and place in skillet.
Brown bread on both sides (about 3 minutes on each).
Serve with syrup, fruit, whipped cream, or your favorite topping!
Enjoy.;).

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Reviews

I never thought of using the cinnamon/raisin toast for french toast... I always was using up leftover sourdough and french bread. I can tell from some of your other recipes that someone in your family has diabetes or glycemic issues. Try this recipe for a healty, low-carb breakfast treat: Cottage Cheese Pancakes Recipe #403667. I have type 1 diabetes and am always looking for new meal variations like your oatmeal and cheese! I'm trying that for lunch! Thanks. - ian magary

Ian Magary