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Perfect Pecan Bars

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READY IN:
1hr 10mins
YIELD:
15 squares.
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Reserve 3/4 cup of cake mix; set aside.
  3. Combine remaining cake mix with melted butter and 1 egg.
  4. Mix until crumbly.
  5. Press in bottom of greased 13 x 9 inch baking pan.
  6. Bake for 15 minutes or until golden brown.
  7. Combine the reserved cake mix with brown sugar, corn syrup, vanilla and 3 eggs.
  8. Mix until well blended.
  9. Pour over baked crust; sprinkle with pecans.
  10. Return to oven and bake for 35 minutes.
  11. Cool and cut into squares.

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