Perfect Pie Crust
- Ready In:
- 30mins
- Ingredients:
- 7
- Yields:
-
5 pie crusts
ingredients
directions
- Mix dry ingredients and shortening in large bowl.
- Mix vinegar, whipped egg and ½ c water in small bowl.
- Combine both mixes into a ball.
- Divide into 5 portions and wrap portions not being used with foil and place in the freezer for future use.
- Each makes one pie crust.
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RECIPE SUBMITTED BY
gojenni714
Pueblo, CO