“This is from "Vegan delights" by Jeanne Marie Martin.”
READY IN:
1hr
SERVES:
5-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Chop and steam potatoes until very tender.
  2. Marinate potatoes in the marinade for 2-4 hours or overnight, stirring every half hour, or 3-4 times.
  3. Drain off excess liquid (if any).
  4. Mix potatoes with all other ingredients.
  5. Chill for 1 hour or more before serving.

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