“I clipped this from a magazine (can't remember which), and actually had this title. It fast became a favorite in our family.”
READY IN:
45mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Sprinkle potatoes with the salt, sugar, and celery seed.
  2. Add vinegar, onion, celery, and sweet pickle.
  3. Add mayonnaise and toss to mix.
  4. Fold in the hard-cooked sliced eggs.
  5. Chill well.

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