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Perfect Spring Sandwich.

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“This is a very nutritious, crisp/crunchy cool spring or summer sandwich. Use Vegan Mayo to make this a vegan dish.”
READY IN:
10mins
SERVES:
1
YIELD:
1 Sandwich
UNITS:
US

Ingredients Nutrition

Directions

  1. Lay out bread slices or split roll.
  2. Spread both sides with mayonnaise to taste.
  3. On left side, place avocado slices, and "smash" them to make a smooth layer of avocado.
  4. Place tomato slices over avocado.
  5. Place cheese on tomato slices.
  6. Place red pepper rings next, and cover with red onion rings.
  7. Next, add the sprouts if desired.
  8. Top this with lettuce, then cover with top bread slice or roll top.
  9. Note: I don't recommend cucumber on this sandwich.

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