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“from the april 2012 issue everyday food with racheal ray comes this recipe!”
READY IN:
18mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. in a small saucepan combine carrots 1 1/2 tablespoon olive oil & garlic over low heat.
  2. cover and cook,stirring occasionally until tender,about 15 minuites.
  3. season too taste & drizzile with more olive oil.

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