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Persian Grapes

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“Cool, refeshing dessert”
READY IN:
10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Divide grapes evenly into six cups.
  2. Divide yogurt evenly. Using 1/3 cup for each dessert, spoon over grapes.
  3. Using 1 tablespoon of brown sugar for each dessert, sprinkle evenly over yogurt.
  4. Chill for several hours.
  5. Note: Prep time does not include chilling time.

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