STREAMING NOW: Eden Eats

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“While browsing in one of the local grocery stores, (what? you don't do that?) I saw a bag of frozen mixed seafood. I love all kinds of seafood, but I don't cook it very often, so I started looking for recipes where I might use this little bag of goodies. This recipe is from Good Housekeeping.”
READY IN:
45mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 1 tablespoon vegetable oil
  • 1 medium onion, chopped
  • 1 serrano peppers or 1 jalapeno chile, seeded and finely chopped
  • 2 clove(s) garlic, crushed with press
  • 1 teaspoon ground cumin
  • clam juice
  • 1 (14 1/2 ounce) can diced tomatoes, drained and juice discarded
  • 2 cups water
  • 1 lb red potatoes, cut into 1-inch chunks
  • salt
  • 2 limes
  • 1 12 lbs cod fish fillets, cut into 1-inch chunks
  • 12 lb medium scallops, each cut horizontally in half
  • 12 lb cleaned squid, bodies sliced crosswise into 1/4-inch-wide rings and tentacles cut into pieces if large
  • 14 cup loosely packed fresh cilantro leaves, chopped

Directions

  1. In 6-quart saucepot, heat oil on medium until hot. Add onion and serrano; cook 8 to 10 minutes or until lightly browned and tender, stirring occasionally. Stir in garlic and cumin; cook 1 minute, stirring constantly.
  2. Stir in clam juice, tomatoes, water, potatoes, and 3/4 teaspoon salt; cover and heat to boiling on medium-high. Reduce heat to medium-low and simmer, covered, 8 to 10 minutes or until potatoes are just fork-tender.
  3. Meanwhile, cut 1 lime lengthwise in half. Cut 1 lime half in half again and remaining lime into 6 wedges to make 8 wedges in all; set aside.
  4. Add cod and remaining lime half to saucepot; cover and cook 5 minutes. Add scallops and squid; cover and cook 1 minute.
  5. Remove saucepot from heat. With tongs, remove lime half, squeezing juice into soup. Stir in chopped cilantro, and serve with reserved lime wedges. Makes about 11 1/4 cups.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: