Pesach Brownie Bars

"Passover brownie bars"
 
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Ready In:
50mins
Ingredients:
10
Yields:
9 brownies
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ingredients

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directions

  • Grease 8x10 pan, preheat the oven to 350 degrees. Cream brown sugar, white sugar, vanilla sugar with butter/marg. Blend eggs. Stir in salt, cake meal and potato starch. Fold in chocolate and nuts. Chill 20 minutes. Put in pan and bake for about 35-40 minutes, until center is set, not jiggly. Cool, then cut.

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