STREAMING NOW: Simply Nigella

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“Yummy addition to pasta, cheese spreads, salads on toasted crispy bread, grilled fish or chicken, pizza toppings, etc. You can jar it and use as needed! The olive oil is a judgment call on you own taste. If you want it thick and chunky or creamy. Check out the video at this link http://www.recipezaar.com/sitenews/post.php?pid=963&pageref=Photo_Video-938497&vw_arrange_order=ASC&vw_sort_order=MOST_RECENT”
READY IN:
10mins
SERVES:
12
YIELD:
1 jar full
UNITS:
US

Ingredients Nutrition

Directions

  1. Put into a food processor first 4 ingredients. Pulse to blend.
  2. Slowly add oil through feed tube to make a nice paste.

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