“From More Recipes from a Kitchen Garden – Shepherd’s Garden Seeds... Serve sprinkled on cooked veggies, deviled eggs or to top casseroles.”
READY IN:
5mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in a food processor until thoroughly blended.
  2. After using, refrigerate any leftovers.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: