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Pesto Fettuccine Alfredo With Mushrooms

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“Mmmm...it's an orgasm in your mouth! Oops, can I say that?”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat butter over medium-high heat until melted.
  2. Add mushrooms, sautéing 3 minutes.
  3. Add 2 cups of half and half, salt, and pepper, stirring for 5 minutes, but do not let it boil.
  4. Slowly add Parmesan and pesto.
  5. Heat through and serve over fettuccine.

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