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“These sound sooo good... I love pumpkin stuff!!”
READY IN:
45mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large mixing bowl, cream shortening and brown sugar.
  2. Add eggs, one at a time, beating well after each addition.
  3. Beat in pumpkin and vanilla.
  4. Combine the flour, cinnamon, baking powder, baking soda, ginger and nutmeg; add to creamed mixture and mix well.
  5. Stir in nuts.
  6. Spread into a greased 13 x 9 x 2 inch baking dish.
  7. Bake at 350 for 20-25 minutes or until a toothpick inserted near the center comes out clean.
  8. Cool on a wire rack.
  9. In a mixing bowl, beat the shortening, confectioners' sugar, orange juice and orange peel until blended.
  10. Frost bars; cut into squares.
  11. Top each square with a candy pumpkin.

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