Petite peas with greens
- Ready In:
- 7mins
- Ingredients:
- 6
- Serves:
-
6-8
ingredients
- 1⁄4 cup sour cream
- 2 tablespoons mayonnaise
- 1 tablespoon white wine vinegar
- 2 cups frozen baby peas, thawed
- 2 cups finely slivered romaine lettuce leaves
- salt and pepper
directions
- In a small bowl, mix sour cream, mayonnaise and vinegar.
- In a serving bowl, mix peas and lettuce; stir dressing into vegetables and add salt and pepper to taste.
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RECIPE SUBMITTED BY
Hey Jude
Winter, Wisconsin