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Pf Changs Wonton Soup

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“Very hearty soup !”
READY IN:
40mins
SERVES:
6-7
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring chicken stock to a rolling boil, then add all the ingredients.
  2. Cook until chicken and shrimp are cooked through, about 10 minutes.
  3. FOR WONTONS.
  4. In a bowl, mix the pork, ground shrimp, brown sugar, rice wine or sherry, soy sauce, scallions and chopped ginger.
  5. Blend well and set aside for 25-30 minutes for flavors to blend.
  6. Place 1 tsp of the filling in the center of each wonton wrapper.
  7. Wet the edges of each wonton with a little water and press them together with your fingers to seal, then fold each wnton over.
  8. To cook, add wontons to the boiling chicken stock and cook for 4-5 minutes.
  9. Transfer to individual soup bowls and serve.

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