Philly Brunch Cake
- Ready In:
- 45mins
- Ingredients:
- 16
ingredients
- 1⁄2 cup margarine
- 8 ounces cream cheese
- 1 1⁄4 cups sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1⁄2 teaspoon baking soda
- 1⁄4 teaspoon salt
- 1⁄4 cup milk
-
Topping
- 1⁄3 cup dark brown sugar
- 1⁄3 cup flour
- 1⁄2 teaspoon cinnamon
- 2 tablespoons butter
- chopped pecans
directions
- Cream margarine and cheese; add sugar. Beat until fluffy.
- Add eggs and flavoring; beat well.
- Sift dry ingredients and add milk, then add to cheese mixture.
- Spread evenly in a greased 9 x 13-inch pan.
- Sprinkle topping on cake.
- Bake at 350 degrees F for 35 minutes.
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RECIPE SUBMITTED BY
BamaBelle30
United States
I am 36 years old and the mother of four wonderful children. Two girls and two boys. ?Being a stay-at-home mom affords me ample time to indulge my passion for cooking and baking! (Thanks again to my wonderful husband!) My oldest daughter loves to help in the kitchen and wants to eat what she cooks, so that's helping broaden her eating horizons! My youngest daughter is still pretty picky, but we're dealing! Thank goodness my husband is gracious enough to eat whatever I cook. (I guess he knows that if he complains, he'll be asked to do the cooking himself!!)