“This is for those of you who liked my Pickle Dilly Green Beans, but would prefer serving the beans in a cream sauce.”
READY IN:
12mins
YIELD:
1 1/3 Cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Cube the cheese, add the milk and heat over low heat, stirring until smooth.
  2. Add the rest of the ingredients.
  3. Pour over cooked vegetables such as green beans or peas.

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