STREAMING NOW: The Delicious Miss Dahl

Pickled Beets

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Even though this is my Grandma Cupp's recipe, I always associate my Aunt Sissie with beets. Maybe it's because she and Uncle Bill always had such a wonderful vegetable garden. I can close my eyes and still see her sitting in the porch swing peeling beets. From the kitchen of Viola Washam Cupp.”
READY IN:
30mins
SERVES:
6-8
YIELD:
1 quart
UNITS:
US

Ingredients Nutrition

Directions

  1. Pack beets into a quart jar. Pour in boiling hot vinegar to cover beets. Add other ingredients. Seal tight and refrigerate.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: