Pickles Bruschetta

"Pickles Bruschetta is a scrumptious appetizer or snack that takes almost no time to prepare. Mix together seeded, chopped tomatoes, fresh basil, chopped baby dills and garlic. Pile on pieces of toasted baguette, garnish with basil leaves.....and enjoy!!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
10mins
Ingredients:
6
Yields:
2 1/2 cups filling
Advertisement

ingredients

Advertisement

directions

  • Combine first 6 ingredients in medium glass bowl. Stir to combine.
  • Brush one side of bread with oil and toast in preheated oven, oiled side up, until lightly browned, 5-10 minutes. Remove from oven and top each baguette slice with about 1 tablespoons of tomato mixture.
  • Garnish with fresh basil leaves if desired. Serve immediately.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!! <br> <br>I have a husband tha I adore, and 4 grandchildren that of course surpass all others - lol - I am disabled, and am an at home person, so I have a lot of time on my hands, to play with my recipes, and I am enjoying every bit of it - <br>My husband will eat anything that I cook, so I have carte blanche as far as that goes, so I have a great time trying out new recipes. <br> <br>Paula Deen has published some of my favorite cookbooks, her recipes are easy and quick to do. Her sweets are fantastics, especially her pound cakes, Yummm <br> <br>I guess the dish that I am famous for is my Christmas ham - my family all comes home for Christmas, and if i don't have my ham they are dissapointed, and my grandson wants the pistachio squares!!! so I guess that is the dishes that I'm famous for.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes