“adapted from Janette Skinner”
READY IN:
15mins
SERVES:
32
YIELD:
4 pie crusts
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend together flour, sugar, & salt.
  2. Cut in shortening.
  3. Add egg white, vinegar, and water. Mix well.
  4. Roll ¼” thick or less.
  5. Can be frozen for later use.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: