Pierogi Skillet Dinner

“From a magazine”
READY IN:
13mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a large nonstick skillet over medium-high heat. Add onion; saute 2 minutes until transparent. Add kielbasa and pierogi; saute 3 minutes until slightly browned. Add peas; cook 3 minutes longer until hot.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: