“Kind of like one big perogie, very tasty”
READY IN:
1hr 30mins
SERVES:
6
YIELD:
1 9x13 pan
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350F degrees.
  2. Cook noodles until just soft.
  3. Rinse, set aside.
  4. Lay 4 noodles in bottom of greased 9x13 pan.
  5. Combine cottage cheese, egg and 1 teaspoons onion salt.
  6. Spread over the 4 noodles in pan.
  7. Lay 4 more noodles over top.
  8. Combine the dill,cheese, mashed potatoes and 1 teaspoons onion salt.
  9. Spread on the noodles in the pan.
  10. Lay final 4 noodles on top.
  11. Heat butter in a skillet and saute the onion and bacon until onion is soft and bacon bits are nearly cooked.
  12. Pour over top of final noodle layer.
  13. Cover and Bake 1/2 hour and serve with sour cream.

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