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Piled up Potatoes

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“This comes from my "Best Food for the Heart" cookbook. It is a quick alternative to stuffed potatoes. Try it this way first then experiment with your own ideas. I bet you will never make it the same way twice....LOL....just use whatever you have on hand.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Don't peel, just wash & scrub the potatoes and either boil until just tender or prick well & microwave until softened.
  2. When cooked, slice and place in a flan or quiche dish.
  3. Pour over the sour cream and top with remaining ingredients in order listed.
  4. Grill/Broil for 4-5 minutes until cheese melts and begins to turn golden brown.
  5. Leave to stand for at least 5mins before serving to allow any liquid to absorb.

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