Pillsbury Pear and Cranberry Cocktail

"This was a hit at our recent Christmas Eve dinner party. It's simple and delicious! The recipe is from a Pillsbury Thanksgiving-themed magazine."
 
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Ready In:
5mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • In a pitcher, stir together cranberry juice, vodka, liqueur and lime juice. Put in fridge to cool for at least one hour.
  • When ready to serve, fill 4 glasses to brim with ice. Pour cocktail over ice. If too sweet, add additional lime juice.
  • Garnish each with pear slice and mint sprig.

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RECIPE SUBMITTED BY

I love to cook! I also love to take complicated recipes and make them simpler. Who wouldn't like to have fewer pans to wash?
 
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