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Pimiento Cheese

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“From EatingWell Magazine September/October 2009. This Southern favorite is a simple blend of Cheddar, mayonnaise and pimientos. If you like spicy foods, add a few shakes of hot sauce. Serve with crackers for an appetizer or as a sandwich spread for lunch!”
READY IN:
10mins
YIELD:
1 1/2 Cups
UNITS:
US

Ingredients Nutrition

  • 1 12 cups shredded cheddar cheese
  • 14 cup mayonnaise
  • 4 ounces jar pimientos, sliced, drained and chopped
  • 2 tablespoons scallions, minced
  • hot sauce (optional)

Directions

  1. Combine cheese, mayonnaise, pimientos, scallions and hot sauce (if using) in a medium bowl.

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