Pina Colada Jam
Want more from Genius Kitchen?
Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.
Learn More
“Serve on toast, sandwiches, bagels or use a gifts.”
Pina Colada Jam
0 recipe photos
READY IN:50mins |
|
YIELD:8 cups |
UNITS:US |
Ingredients Nutrition
- 4 cups crushed pineapple, not drained
- 7 ounces shredded coconut
- 1 cup dark rum
- 6 1⁄2 cups sugar
- 2 tablespoons lemon juice
- 1 (3 ounce) package liquid pectin
Directions
- Combine all ingredients except pectin in a large pot and bring to a boil over a medium high heat.
- Reduce heat and simmer 30 - 40 minutes to thicken.
- Remove from heat and stir in pectin, mixing well.
- Ladle into 8 or 9 8- oz. sterilized jars and process in a boiling water bath for 10 minutes.
get the genius kitchen app.
Watch on your iPhone, iPad, Apple TV, Android, Roku, or Fire TV.
Learn More
Pina Colada Jam