Pina Colada Rice Pudding
- Ready In:
- 3hrs 30mins
- Ingredients:
- 13
- Serves:
-
4-6
ingredients
- 1 cup white rice (uncooked, but rinsed in a strainer)
- 1 cup coconut milk
- 1⁄2 cup water
- pineapple juice (from reserve below)
- 1⁄4 cup orange juice
- 1⁄4 cup sugar
- 1 cup fat-free half-and-half cream
- 1⁄2 tablespoon cornstarch
- 1 extra large egg, beaten
- 10 ounces unsweetened crushed canned pineapple, drained but reserve liquid
- 1⁄2 cup shredded coconut
- 2 tablespoons coconut rum
- 1 teaspoon rum extract (or vanilla extract)
directions
- Preheat oven to 250°F Place rice, coconut milk, water, and juices in a large (teflon preferred) pot that is oven friendly. Cook on high until boiling, then reduce heat to low and let simmer 15 minutes. Remove from stovetop and let stand 5 minutes.
- In a large mixing bowl, combine sugar, and half-and-half and mix well. Stir in cornstarch, eggs, pineapple, coconut, and rum. Add to the pot with rice and stir, mixing well. Cover and bake on low for 2-2 1/2 hours.
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Reviews
-
I do like it when I can make a recipe that includes brandy or rum, with a cooking time that will burn off the alcohol, so this one was just great! We really enjoyed the flavor combo of coconut & pineapple! And since the cooking time came into question, I can say that my cooking time was just a little shy of 2 1/2 hours, & we were very satisfied with the resulting pudding! Thanks for sharing the recipe! [Tagged & made in Please Review My Recipe]
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This was a fantastic dessert for us last night, the only reason this is getting 4 stars and not 5 is due to the fact that after cooking for 2 hours it was definately done, I think 3 would have burnt it, though it could be my oven. But all in all wonderful recipe, great moistness, and flavors. Thank Bleu for yet another great recipe..
RECIPE SUBMITTED BY
2Bleu
Duncan, South Carolina
Original Zaaarite. Food lovers.
Lynnda passed away in March 2020. Her recipes live on here for everyone to enjoy and Rick continues the tradition. We will forever live together through our food. Live well. Eat well.?