Pineapple Banana Split Crisp

Name: Pineapple Banana Split Crisp
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 2 serving(s)
Ingredients: 1 (8 ounce) can unsweetened crushed canned pineapple; 1 small firm banana, sliced; 1/2 cup fresh raspberries or 1/2 cup frozen raspberries; 1 (2 ounce) envelope instant maple and brown sugar oatmeal; 1/4 cup miniature semisweet chocolate chips; 4 1/2 teaspoons butter, melted; vanilla ice cream (optional)

Submitted by looneytunesfan

"Quick & easy to prepare."

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Ready In:: 40mins
Ingredients:: 7
Serves:: 2

ingredients

1 (8 ounce) can unsweetened crushed canned pineapple
1 small firm banana, sliced
¹⁄₂ cup fresh raspberries or 1/2 cup frozen raspberries
1 (2 ounce) envelope instant maple and brown sugar oatmeal
¹⁄₄ cup miniature semisweet chocolate chips
4 ¹⁄₂ teaspoons butter, melted
vanilla ice cream (optional)

directions

In a small bowl, combine the pineapple, banana and raspberries. Transfer to a lightly greased 2-cup baking dish. In a small bowl, combine oatmeal and chocolate chips. Sprinkle over fruit; drizzle with butter. Bake at 350° for 30-35 minutes or until golden brown. Serve with ice cream if desired.