STREAMING NOW: Feast with Friends

Pineapple Bread

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Oldie but goodie. Easy and delicious. Starts with buttermilk baking mix(Bisquick) and is wonderful warm out of the oven with butter. Or toasted with cream cheese.”
READY IN:
1hr 5mins
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven 350 degrees.
  2. Grease and flour 9 x 5 x 3 loaf pan, I use Bakers Joy.
  3. Drain pineapple well, but reserve 3 tablespoons of the syrup.
  4. In a large mixing bowl combine baking mix, sugar, butter, eggs, reserved syrup and pineapple.
  5. Mix at low speed until blended, about 1 1/2 minutes.
  6. Stir in chopped nuts.
  7. Spoon into pan.
  8. Bake for 50-60 minutes or until toothpick inserted in center comes out clean.
  9. Cool for 10 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: