Pineapple 'carpaccio' With Mint Sugar

“This is a beautiful fresh dessert, perfect after a rich dish such as curry.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Using a pestle and mortar, bash the sugar and the mint together.
  2. Lay out the pineapple slices, overlapping on a plate and sprinkle over the mint sugar.
  3. Serve.

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