“My mother makes this occasionally with ham for a *special* dinner. It is soooooooooo unbelievably good! It is served hot. (although I sometimes eat it cold it's so good!) It's also incredibly easy to make! Perfect for a holiday side dish!”
READY IN:
1hr
SERVES:
6-10
UNITS:
US

Ingredients Nutrition

Directions

  1. CREAM margarine and sugar.
  2. BEAT in eggs, one at a time.
  3. STIR in pineapple (and its juice).
  4. FOLD in bread cubes.
  5. PlACE in buttered casserole dish.
  6. BAKE at 350 for 45-60 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: