STREAMING NOW: Simply Nigella

Pineapple Cheese Ball

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I make this for Christmas Paries”
READY IN:
2hrs 15mins
YIELD:
2 8oz Cheese balls
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain pineapple, put on a paper towel to remove moisture.
  2. Mix all ingredients with 1 cup of the nuts.
  3. Roll this mixture in the remaining 1 cup of nuts.
  4. Chill several hours or overnight before serving. Can be kept in the refrigerator for two weeks.
  5. This can be frozen for later use, it can also be divided to make 2 smaller balls.
  6. Serve with crackers.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: