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Pineapple Cheese Bread

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“A wonderfully soft moist quick bread from Paula Deen at Food TV.”
READY IN:
1hr 20mins
YIELD:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Using a large mixing bowl, sift the flour and sugar and mix together.
  2. In a separate bowl, mix the pineapple, eggs, oil, and add to the flour mixture, mix well.
  3. Fold in the cheese, nuts, and pineapple extract.
  4. Pour mixture into a greased 9 by 3-inch loaf pan.
  5. Bake for 1 hour.
  6. At 350 degrees.

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