Pineapple Cheese Casserole

Name: Pineapple Cheese Casserole
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 16 serving(s)
Ingredients: 2 (20 ounce) cans pineapple chunks, drained; 2 cups grated cheddar cheese; 1 cup sugar; 2 tablespoons flour; 2 sleeves Ritz crackers (tubes, not boxes); 1/2 cup butter

Submitted by Elizabeth Fullerton

"The first time I ate this casserole I almost ate the entire thing! It is my Aunt Martha's recipe. It is absolutely delicious!"

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photo by Kate O.

Ready In:: 30mins
Ingredients:: 6
Serves:: 16

ingredients

2 (20 ounce) cans pineapple chunks, drained
2 cups grated cheddar cheese
1 cup sugar
2 tablespoons flour
2 sleeves Ritz crackers (tubes, not boxes)
¹⁄₂ cup butter

directions

Place pineapple in casserole dish.
Mix cheese, flour, and sugar;then pour over pineapple.
Melt margarine with cracker crumbs and place over mixture.
Bake at 350 degrees for 25 minutes.

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Reviews

yes, it sounds strange. however, this is really a gem. my grandma has made this for me before, and it is really good. i was skeptical at first....pineapple, cheese, and ritz crackers?? but i put my doubt aside and gave it a shot. this is true southern food.

gwenrk
I make this all the time for Hawaiian potlucks. It is always a hit! The sharper the cheddar the better!

ChelseaW
Delicious. However, I cut the sugar in half, and that was perfect for us.

La Dilettante
Yuk. I made this because my husband LOVES pineapple and the odd combination of ingredients intrigued me. But neither of us liked it at all. Not enough to even finish one serving.

Colbys Mom
My 14 yr old daughter made this and we eyed it skeptically as it went in the oven. Boy was it sure delicous...the kids just dug into it...and mom too. LOL we served it with dinner, but had a hard time deciding if it should have been a desert instead. Will for sure make it again.

Kellie in SLO