STREAMING NOW: Carnivorous
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Sweetly tropical and delicious, this easily-made pie comes from the Western chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Chilling time not included in the preparation time.”
READY IN:
45mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Soak gelatin in cold water for five minutes; add sugar and salt and dissolve into hot pineapple.
  2. Cool slightly and add lemon juice.
  3. Continue to cool; when it begins to thicken, beat until light and foamy.
  4. Fold in whipped cream and pile into baked pie shell; continue chilling until firm.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: