Pineapple Coconut Pie

“I got this recipe from Recipe Hall of Fame Quick and Easy Cookbook. My dad loves it, and it's super easy.”
READY IN:
40mins
SERVES:
12-16
YIELD:
2 pies
UNITS:
US

Ingredients Nutrition

Directions

  1. Make sure butter has cooled a little.
  2. Mix sugar, eggs and butter.
  3. Mix in pineapple, coconut and vanilla.
  4. Pour into pie shells.
  5. Bake at 350 degrees F for 35 minutes or until done.

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