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“pineapple and coconut. 2 of favorite ingredients.”
READY IN:
17mins
SERVES:
8
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. in a mixing bowl, beat milk and pudding on low speed for 2 minutes.
  2. stir in coconut and pineapple.
  3. pour into pastry shell.
  4. chill for at least 2 hours.
  5. garnish with whipped topping, if desired.

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