Pineapple Cranberry Punch
- Ready In:
- 6hrs 5mins
- Ingredients:
- 7
- Yields:
-
12 1 cup servings
- Serves:
- 12
ingredients
- 1 teaspoon whole cloves
- 5 cups pineapple juice
- 5 cups cranberry juice
- 2 1⁄4 cups water
- 1⁄2 cup brown sugar
- 2 cinnamon sticks
- 1⁄4 teaspoon salt
directions
- Place cloves in a small cheesecloth bag or tea ball.
- mix together all ingredients in a slow cooker.
- Cook on low for 6 hours. Remove cloves.
- Serve hot.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
weekend cooker
United States
<p>Hello everyone, My name is Doug and I am the host of I recommend tag.I am in my early 40's, I am married, with two children. Michael 14, and katherine 10 . I started to learn to cook, after I got married, when my wife started working nights, and I couldn't get around because I had my entire left leg rebuilt. I just completed remodeling my entire house, and am very active at volunteering at my childrens schools.<br />Rating System <br />5 stars- Outstanding (4 out 4 ) in family enjoyed. <br />4 stars - Very good (3 out of 4) in family enjoyed. Will make no adjustments. <br />3 stars - good, might consider an adjustment <br />2 stars- Okay- will make adjustment <br />1 star- debatable I will make again, would with right adjustment <br />0 stars - Will not attempt again.</p>