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Pineapple En Salsa Chocolate De Ron

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“Use the darkest chocolate you can find. From the Vegetarian Society.. PCB? however did you miss this one?”
READY IN:
10mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice the pineapple and cut into chunks.
  2. In a small saucepan, heat the chocolate and cream gently until the chocolate has melted.
  3. Stir in the rum.
  4. Serve at once, dipping the pineapple into the warm sauce.

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