Pineapple En Salsa Chocolate De Ron
- Ready In:
- 10mins
- Ingredients:
- 4
- Serves:
-
2-4
ingredients
- 1 fresh pineapple, skinned and cored
- 4 ounces dark chocolate
- 1⁄4 pint half-and-half
- 1 tablespoon dark rum
directions
- Slice the pineapple and cut into chunks.
- In a small saucepan, heat the chocolate and cream gently until the chocolate has melted.
- Stir in the rum.
- Serve at once, dipping the pineapple into the warm sauce.
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RECIPE SUBMITTED BY
I WILL NOT say they are Vegetarian or Vegan any longer due to the database changes. I DO NOT WISH YOU TO RECOMMEND THEM. Consider them as faulty. It's your own fault if you trust them. Don't bother to review.
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